Our Menu
Aperitivo
Fried Calamari
Calamari rings dusted in seasoned flour and flash-fried. Served with cocktail or marinara sauce
Fresh Mozzarella Caprese
Heirloom tomatoes, fresh buffalo mozzarella, Corto olive oil, basil, and balsamic reduction
Shrimp Cocktail
Chilled Jumbo Shrimp paired with a caper remoulade and cocktail sauce
Sauteed Shrimp Scampi
Freshwater colossal prawns sautéed in a garlic, lemon, butter, and white wine sauce
Italian Sausage
Sliced Italian sausage with grilled onions and peppers
Roast Peppers
Italian roasted peppers with Corto olive oil, garlic, and capers
Zuppa e Insalata
House Made Minestrone
Soup Of The Day
Roma Tossed Salad
Mixed greens, peppers, tomato, egg, garbanzo beans, and house dressing. Side salad with entrée $5 • Entree $10. Additions: Broiled Chicken $5 • Jumbo Shrimp $9 Grilled Salmon $9 • Tuna $9 • Crabmeat $12 • Antipasto Salami, Cheese, and Pepperoncini $6
Contorni
Grilled Asparagus
Steamed Broccoli
Sauteed Mushrooms
Sautéed Spinach with Garlic
Italian Fries
Sandwiches
Meatball Sandwich
Housemade meatballs, meat sauce, melted three-cheese blend on Ciabatta
Tuna Salad
White Albacore tuna on toasted house bread
Italian Sausage Sandwich
Italian sausage, sauteed onions, and peppers with melted three-cheese blend on Ciabatta
Piedmontese Burger
Gourmet Italian beef, grilled onions, lettuce, heirloom tomato on brioche bun with stone-ground mustard or remoulade. Add cheese $1
Beyond Beef Veggie Burger
100% plant protein grilled patty, grilled onions, lettuce, heirloom tomatoes on Ciabatta. Add cheese $1
Caprese Sandwich
Sliced Heirloom tomatoes, fresh buffalo mozzarella, basil pesto, bib lettuce on toasted house bread
Pasta
Choice of our famous meat sauce, marinara or tomato basil
Spaghetti
Ravioli
Baked Cannelloni
Pasta barrels filled with veal, beef, roasted vegetables, cheese, and herbs
Gnocchi
Potato and semolina dumplings
Baked Lasagna
Pasta layered with our famous meat sauce, fresh ricotta, parmesan, and mozzarella cheese
Tortellini
Small meat-filled pasta rings | Ala Panna
Pasta Di Casa
Linguine With Clams
Linguine sautéed with clams, green onion, olive oil, basil, and garlic red or white sauce
House Made Paglia & Fieno
Spinach and egg angel hair pasta with prosciutto, sweet peas, and Parmesan cream sauce
Seafood Pasta
Linguine with shrimp, clams, calamari, and scallops in an olive oil and garlic sauce
Fettucine
House Made Fettuccine Alfredo
House-made egg noodles in Alfredo sauce made with cream, butter, cracked pepper and parmesan
Chicken Fettucine Alfredo
Shrimp Fettucine Alfredo
Seafood Fettuccine Alfredo
House-made egg noodles in Alfredo sauce with shrimp, scallops, and calamari
House Made Fettuccine
With mushroom and meat sauce.House-made noodles with a generous portion of mushrooms and topped with our famous meat sauce
Entrees
Served with a side of pasta or vegetable
Filet Mignon
Choice beef tenderloin broiled with Amore zip sauce
New York Strip
Certified BlackAngus Beef' broiled with Amore zip sauce
Lamb Chops
Broiled with garlic, lemon and rosemary served with Amore zip sauce - Market Price
Parmigiana:
Melanzana
Layered slices of eggplant, ricotta, spinach, and tomato basil sauce, baked with mozzarella
Chicken
Breaded chicken breast topped with our famous meat sauce and mozzarella | Served with Eggplant $17
Veal
Breaded veal cutlet topped with our famous meat sauce and mozzarella | Served with Eggplant $19
Scallopine Cacciatore
Simmered in wine sauce with green peppers, onions, tomatoes, and mushrooms
Scallopine Limone
Sauteed with lemon, butter, and white wine
Scallopine Marsala
Sautéed with mushrooms and Marsala wine
Pesce Fresco
Served with a side of pasta or vegetable. All fresh lake fish based on availability
Fillet of Perch
Breaded or sauteed meuniere perch filet in a lemon, butter and parsley sauce
Lake Superior Whitefish
Broiled with lemon butter
Catch of The Day
Ask your server - Market Price
Ask your server about menu items that are cooked to order or served raw. Consuming raw or under- cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Aperitivo
Fried Calamari
Calamari rings dusted in seasoned flour and flash-fried. Served with cocktail or marinara sauce
Fresh Mozzarella Caprese
Heirloom tomatoes, fresh buffalo mozzarella, corto olive oil, basil and balsamic reduction
Shrimp Cocktail
Chilled Jumbo Shrimp paired with a caper remoulade and cocktail sauce
Sauteed Shrimp Scampi
Fresh water colossal prawns sautéed in a garlic, lemon, butter and white wine sauce
Italian Sausage
Sliced Italian sausage with grilled onions and peppers
Roast Peppers
Italian roasted peppers with Corto olive oil, garlic and capers
Garlic Cheese Toast
Escargot
Ala Bourguignonne - Baked in a garlic herb butter sauce and topped with gremolata
Charcuterie Board
Chefs selections of mixed specialty cured meats, assorted cheeses, pickled vegetables, whole grain mustard and jams
Zuppa e Insalata
House Made Minestrone
Soup Of The Day
Roma Tossed Salad
Mixed greens, peppers, tomato, egg, garbanzo beans and house dressing. • Additions: Broiled Chicken • Jumbo Shrimp Grilled Salmon • Tuna • Crabmeat • Antipasto Salami, Cheese, and Pepperoncini
Pasta
Choice of our famous meat sauce, marinara or tomato basil
Spaghetti
Choice of spaghetti, angel hair, fettuccine, served aldonti
Ravioli
Baked Cannelloni
Pasta barrels filled with veal, beef, roasted vegetables, cheese and herbs
Baked Lasagna
Pasta layered with our famous meat sauce, fresh ricotta, parmesan and mozzarella cheese
Gnocchi
Potato and semolina dumplings
Tortellini
Meat filled pasta rings
Pasta Di Casa
House Made Paglia & Fieno
Spinach and egg angel hair pasta with prosciutto, sweet peas, and Parmesan cream sauce
Linguine With Clams
Linguine sautéed with clams, green onion, olive oil, basil and garlic red or white sauce
Penne Alla Puttanesca
Penne pasta, tomato, onion, sweet pepper, olive, capers and hot pepper seeds
Seafood Pasta
Linguine with shrimp, clams, calamari and scallops in an olive oil and garlic sauce
Fettucine
House Made Fettuccine Alfredo
House made egg noodles in Alfredo sauce made with cream, butter, cracked pepper and parmesan| Add chicken • Add shrimp
Seafood Fettuccine Alfredo
House made egg noodles in Alfredo sauce with shrimp, scallops and calamari
House Made Fettuccine
With mushroom and meat sauce.House-made noodles with a generous portion of mushrooms and topped with our famous meat sauce
Contorni
Verdure
Grilled Asparagus , Steamed Broccoli , Sauteed Mushrooms , Sautéed Spinach with garlic and Corto olive oil
Spaghetti Side
Served with a choice of meat, marinara or tomato basil sauce
Meatball Side
House-made beef and veal meatballs. Served with a choice of our famous meat sauce, marinara or tomato basil sauce
Breaded Melanzana
Eggplant in Italian bread crumbs served with marinara sauce
Entrees
Served with a cup of soup and choice of pasta or vegetable side
Filet Mignon
Choice beef tenderloin broiled with Amore zip sauce
New York Strip
Certified BlackAngus Beef' broiled with Amore zip sauce| Sicilian style
Lamb Chops
Broiled with garlic, lemon and rosemary served with Amore zip sauce - Market Price
Scallopini of Tenderloin
Choice of:Siciliano style with amoque sauce |Cacciatore with tomato, peppers, onion & mushrooms |Marsala wine sauce with mushrooms
Parmigiana:
Melanzana
Layered slices of eggplant, ricotta, spinach and tomato basil sauce, baked with mozzarella
Chicken
Breaded chicken breast topped with our famous meat sauce and mozzarella | Add Eggplant
Veal
Breaded veal cutlet topped with our famous meat sauce and mozzarella | Served with Eggplant
Scallopine Cacciatore
Simmered in wine sauce with green peppers, onions, tomatoes and mushrooms
Scallopine Limone
Sauteed with lemon, butter and white wine
Scallopine Marsala
Sautéed with mushrooms and Marsala wine
Scallopine Piccante
Sautéed in a spicy white wine and lemon sauce
Scallopine Ala Toscana
Sauteed in a cheese, herb and garlic egg batter
Scallopine Saltimbocca
Sauteed with prosciutto, sage and Sherry wine
Scallopine with Artichoke
Sauteed in a white wine butter sauce
Pesce Fresco
Served with a cup of soup and choice of pasta or vegetable side. All fresh lake fish based on availability
Shrimp Scampi
Freshwater colossal prawns sautéed in butter, garlic, lemon, white wine and parsley over angel hair pasta
Pickerel
Saute meuniere
Lake Superior Whitefish
Broiled with lemon butter
Fillet of Lake Perch
Saute meuniere or breaded
Frog Legs
Roadhouse style
Cold Water Lobster Tails
Broiled and served with lemon and drawn butter. Market Price • Add petite filet
Catch of The Day
Ask your server - Market Price
Menu
1/2 Pan Feeds 10 to 14 people | Full Pan Feeds 20 to 28 people *Specialty Items upon request*
Salad
$28.00/1/2 Pan
$54.00/Full Pan
Soup (Minestrone)
$6.00/Pint
$11.00/Quart
$19.00/1/2 Gallon
$36.00/1 Gallon
Meat Sauce
$8.00/Pint
$14.00/Quart
$25.00/1/2 Gallon
$47.00/1 Gallon
Bread
$5.00
Loaf (With Butter)
Garlic Cheese Toast
$16.00/1/2 Pan
$32.00/Full Pan
Spaghetti or Mostaccoli
$40.00/1/2 Pan
$80.00/Full Pan
Fettuccine
$40.00/1/2 Pan
$60.00/1/2 with Chicken
$80.00/Full Pan
$100.00/Full with Chicken
Lasanga
$40.00/1/2 Pan
$80.00/Full Pan
Tortellini or Ravioli (Beef or Cheese)
$45.00/1/2 Pan
$90.00/Full Pan
Cannelloni
$60.00/1/2 Pan
$110.00/Full Pan
Scallop Potatoes
$30.00/1/2 Pan
$60.00/Full Pan
Italian Sausage
$45.00/1/2 Pan
$90.00/Full Pan
Dishes:
(Per Piece)
Veal Dishes
$6.50
Chicken Dishes
$5.00
Veal Parmigiana Dishes
$15.00
Chicken Parmigiana Dishes
$12.00
Eggplant Parmigiana Dishes
$8.00
Dessert
$45.00/Whole Cheesecake
$55.00/Whole Tiramisu